THE CANADA WATER FULL ENGLISH
£12.50
Streaky bacon, sausage, mushroom, cherry tomatoes, Mediterranean baked beans, brown sourdough bread, scrambled or poached eggs
Streaky bacon, sausage, mushroom, cherry tomatoes, Mediterranean baked beans, brown sourdough bread, scrambled or poached eggs
Avocado mustard, cherry tomatoes, mushrooms, baby spinach, brown sourdough toasted bread, scrambled or poached eggs
Smoked salmon, poached eggs, English muffin and hollandaise
(V) Sautéed baby spinach, poached eggs, English muffin and hollandaise sauce
Chorizo, poached eggs, English muffin and hollandaise sauce
Served on brown sourdough toasted bread
(Egg whites available)
Tomato sauce with oregano, garlic, onion and ‘nduja served with baked eggs and brown toast
with sweet chilli sauce
with sweet chilli sauce
and maple syrup
with mixed berries, strawberry or raspberry jam (V)
with Greek yoghurt and mixed berries (V)
with strawberry jam, raspberry jam, bitter orange marmalade, redcurrant rhubarb & vanilla jam or marmite
Gorgonzola, brie, taleggio, goat cheese, pecorino served with honey and taralli pugliesi
Mini-calzone with nutella and marshmallows
Made with savoiardi from Valle Santa Croce
with caramel sauce
Italian almond biscuits - served with Buccianera Vin Santo
choose from
Gorgonzola, brie, taleggio, goat cheese, pecorino served with honey and taralli pugliesi
Mini-calzone with nutella and marshmallows
Made with savoiardi from Valle Santa Croce
with caramel sauce
Italian almond biscuits - served with Buccianera Vin Santo
choose from
Garlic bread with rosemary and olive oil (v, vegan)
Winter tomatoes, basil pesto and burrata or buffalo mozzarella (v, gf))
Beef burger, Parma ham and burrata in a panuozzo bun with tomato, mixed leaf salad and balsamic dressing. Served with oven roasted baby potatoes
Homemade borlotti beans, carrot and celery burger with avocado, red onions, tomato and vegan mayonnaise in a panuozzo bun. Served with oven roasted baby potatoes
Homemade lasagne made with minced beef and Italian mixed herbs
Baked aubergine in tomato sauce, parmesan, basil and mozzarella. Served with brown sourdough toast (v)
Marinated chicken, sundried tomatoes, black olives, mixed leaves, parmesan and croutons
Smoked salmon, avocado, burrata, datterin tomatoes, capers and mixed leaves
Streaky bacon, sausage, mushroom, cherry tomatoes, Mediterranean baked beans, brown sourdough bread, scrambled or poached eggs
Avocado mustard, cherry tomatoes, mushrooms, baby spinach, brown sourdough toasted bread, scrambled or poached eggs
Turmeric and paprika tofu, avocado mustard, cherry tomatoes, mushrooms, baby spinach and brown sourdough toasted bread.
Smoked salmon, poached eggs, English muffin and hollandaise
(V) Sautéed baby spinach, poached eggs, English muffin and hollandaise sauce
Chorizo, poached eggs, English muffin and hollandaise sauce
Served on brown sourdough toasted bread with a choice of sweet chilli sauce or homemade hollandaise sauce
(Egg whites available)
Garlic bread with rosemary and olive oil (v, vegan)
Garlic bread with mozzarella, rosemary and olive oil (v)
Winter tomatoes, basil pesto and burrata or buffalo mozzarella
Prosciutto San Michele, salame Milano and focaccia -
Datterini tomatoes, fresh basil, extra virgin olive oil and garlic (v)
'Nduja topped with burrata Pugliese
British asparagus, ricotta and oregano
Smoked salmon, cream cheese, chives and lemon zest
Tomato sauce, fior di latte mozzarella, basil, parmesan and olive oil (v)
Tomato sauce, fior di latte mozzarella, cotto ham, mushrooms, parsley and garlic
Tomato sauce, fior di latte mozzarella, spicy salami, 'nduja, red onions and basil
Fior di latte mozzarella, gorgonzola, scamorza, brie and parmesan (white) (v)
San Marzano tomato sauce, fior di latte mozzarella, Italian sausage, Nduja and mascarpone cheese
Tomato sauce, fior di latte mozzarella, cotto ham, olives, artichokes and mushroom (v available)
Tomato sauce, Parma ham, burrata, oregano and basil
Pesto, fior di latte mozzarella, goat cheese, pine nuts and olives
Tomato sauce, fior di latte mozzarella, cotto ham and mushrooms
Tomato sauce, buffalo mozzarella, aubergine, red peppers, courgette and basil pesto sauce (v)
Homemade lasagne made with minced beef and Italian mixed herbs
Homemade ravioli filled with spinach and ricotta, served with butter and sage sauce and parmesan
Homemade tagliolini with mussels, clams, cherry tomatoes, chilli, garlic and rocket
Homemade gnocchi with mixed mushrooms and parmesan (v)
Penne with with San Marzano tomato sauce, chilli, garlic and parsley (v)
Homemade tagliatelle with Italian sausage ragù and mushrooms
Marinated chicken, sundried tomatoes, black olives, mixed leaves, parmesan and croutons
Smoked salmon, avocado, burrata, datterini tomatoes, capers and mixed leaves
Baked aubergine in tomato sauce, parmesan, basil and mozzarella (v). Served with brown sourdough toast
Beef burger, Parma ham and burrata in a panuozzo bun with tomato, mixed leaf salad and balsamic dressing. Served with oven roasted baby potatoes.
Homemade Borlotti beans, carrot and celery burger in a panuozzo bun with mixed leaf salad, avocado, tomato and oven baked onion. Served with oven roasted baby potatoes (v, vegan)
(v)
Sauteed green beans, garlic and basil
Mixed green leaves salad with cherry tomatoes
Red & yellow peppers, courgette and aubergine
Rocket and parmesan salad
Gorgonzola, brie, taleggio, goat cheese, pecorino served with honey and taralli pugliesi
Mini-calzone with nutella and marshmallows
Made with savoiardi from Valle Santa Croce
with caramel sauce
Italian almond biscuits - served with Buccianera Vin Santo
choose from
Located in the vibrant area of Canada Water, the Canada Water Cafe offers a delightful dining experience that perfectly complements its picturesque surroundings. The Canada Water Cafe Menu is diverse, catering to both casual diners and those seeking a more refined meal. Whether you're stopping by for a quick bite or a leisurely lunch, there’s something to suit every palate.
The menu features a variety of freshly prepared dishes, with a particular focus on British and European classics. The breakfast options are particularly noteworthy, with hearty choices like the Full English Breakfast, alongside lighter fare such as fresh pastries and artisan coffee. For lunch, the cafe offers a range of sandwiches, salads, and hot dishes that highlight seasonal ingredients. Their seasonal specials often introduce bold flavors, keeping the menu exciting and dynamic.
What sets Canada Water Cafe apart from its competitors is the attention to detail in both food preparation and presentation. Each dish is thoughtfully crafted, with a balance of textures and flavors that demonstrate the chef's expertise. The cafe also caters to dietary preferences, with options for vegetarians, vegans, and those with gluten sensitivities.
The atmosphere is warm and welcoming, with modern décor and plenty of natural light that enhances the overall dining experience. Service is friendly and attentive, ensuring that guests feel at ease from the moment they arrive.
Overall, Canada Water Cafe provides a welcoming spot to enjoy quality food in a charming setting. With its broad menu and commitment to freshness, it stands out as a must-visit destination for both locals and visitors in the area.